Starters

    • 34.00

Marimba Mezza Platter

Pate - choice of - Chicken Liver or Creamy Wild Mushroom, Hummus, Red Pepper Feta Dip & Kalamata Olives, Samosas - choice of - Lamb or Vegetarian - mint chutney dip. Great starter to share! !*vegetarian

    • 30.00

Ostrich Carpaccio

Thinly sliced raw Ostrich with herbed lettuce, balsamic vinaigrette, basil pesto & shaved parmesan cheese

    • 28.00

Bushveld Chicken Liver Pate’

Served with brandy raisin chutney & melba toast. *alcohol

    • 20.00

Calamari

Breadcrumbed & deep-fried OR Spicy pan-grilled

    • 28.00

Snails

Half dozen sizzling snails in a Chardonnay garlic herb butter. *alcohol

    • 26.00

Peri-Peri Chicken Livers

A South African favourite, pan fried in a spicy Peri-Peri sauce served with garlic bread

    • 24.00

Mushroom Basket

Mushrooms sautéed with garlic & herbs in a puff pastry basket with a sprinkling of cheese. *vegetarian

    • 12.00

Garlic Bread

Basket of 4 pieces. *vegetarian

    • 8.00

Mielie Bread

Warm slice of corn bread freshly baked served with butter. *vegetarian